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5415 University Pkwy, University Park, FL 34201, USA
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UPDATE: We just went again today and the food was still wonderful. The staff are very kind and helpful too. I had the French Dip Sandwich and my husband had the grilled cheeseburger and both were wonderful. We also had the sweet potato fries and they were cooked perfectly. We went there for a seminar luncheon but we had a choice of food. I ordered the Bistro Burger and it was very juicy and tasty. The sourdough bread it was on was also great except I'd prefer if it didn't have so much butter/ oil on it, it was greasier than I prefer but otherwise it was awesome.
My husband&I visited tonight and had an amazing time! The food was delicious from the appetizer, the entrees, and the seasonal dessert (the Pineapple upside down bread pudding was perfection), and we loved the Candoni! The servers were so kind and attentive shoutout to Ian who took great care of us, and we had a lovely time eating in the outdoor seating I highly recommend this wonderful restaurant and I'm so happy we came here during my Birthday week!☺️💜
The French dip was especially good. Got a chicken sandwich as well and we tried the spinach, crab and Brie dip. We went for an early dinner and it was nice and quiet
Everything about the experience was awesome, from the attentive service to all the freshly made food. I really enjoyed the French onion soup, Bleu cheese chips, and the veggie quesadilla. The seasonal dessert bread with cranberries in it had a nice tart contrast from all the sweetness, and it's served warm with ice cream. I'd like to see at least one more vegetarian entree option aside from salads, but the fact they had one at all is a start.
Full disclosure, we have not eaten out for V.D. for a number of years, just too busy, etc. I have also not been to the Stonewood for a few years too, I think pre-Covid…. However, we decided to do it this year and went late to miss the crowds. We timed it right sliding in at 8.30, most were finished or finishing, so the place was only partially busy and the noise level was low. The atmosphere was good and the place was clean and service and food were great!! Our server William was very friendly and helpful with our questions about food, drinks and his suggestions were on point. We had a bottle of bubbles, the ginger glazed cedar plank salmon and a large portion of the seared ahi appetizer. The ahi comes with a sesame ginger dressing, but William suggested we try the ginger lime dressing, as well and it a good add. We had enough fun to warrant a return trip for happy hour 5 days later… got a couple of $6 cosmos each and split the large seared ahi again. And perfect timing William from the other night walked by, saw our ahi, and said “hey, did you want that side of ginger lime again?” and brought it right out before the bartender could get it.